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Aromacy Tomato Thokku is a lip-smacking preserve that captures the essence of ripe tomatoes cooked down with spices, oil, and jaggery into a jammy, spicy pickle. It delivers the perfect balance of tangy, sweet, and spicy notes. Our tomato thokku is slow-simmered with sesame oil, mustard, fenugreek, chili, and a hint of sugar until it reaches a relish-like consistency. The result is like having an instant tomato chutney on hand, with the depth of hours of cooking and the convenience of a ready-to-eat condiment. It’s versatile and elevates anything from idli/dosa to rotis or even sandwiches.
| Net Quantity |
200G |
|---|---|
| Shelf Life |
Best before 6 months from the date of manufacture when stored in a cool, dry place. |
| Ingredients |
Tomatoes (ripe and red, the star ingredient) ,Cold-pressed sesame oil , Tamarind pulp (for tang), jaggery (for slight sweet balance) ,Red chili powder, salt, turmeric - Tempering spices: mustard seeds, fenugreek seeds (roasted), curry leaves, asafoetida ( |
| Storage Advice |
Store in a cool, dry place, away from direct sunlight. Always use a clean, dry spoon to serve. Refrigerate after opening to maintain freshness and extend shelf life. Ensure the jar is tightly closed after every use. Best consumed within the expiry dat |
| Usage |
Enjoy tomato thokku much like a pickle. Add a spoonful to your plate as a side with plain rice (divine with curd rice or dal rice). It pairs wonderfully with Indian breads you can even spread a bit on a hot chapati and roll it up for a quick tangy roll-u |
| Allergen Info |
People with food allergies (nuts, sesame, gluten, lentils) are advised to check the ingredient list before use. |
| Country of Origin |
INDIA |