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Address: Shri Sakthi Consolidates,S9, Sri Selvalakshmi Nagar,
Sembapalayam, Nasiyanur,
Erode - 638107
Email: aromacy.business@gmail.com
Phone: (+91) 994 446 2169

Aromacy Ragi Flour is made from 100% pure Finger Millet (Ragi/Kezhvaragu), finely ground to retain its calcium, iron, fiber, and antioxidants. A staple in South Indian diets, Ragi is known as a super grain that supports bone strength, diabetes management, weight control, and overall wellness. Naturally gluten-free and rich in amino acids, Ragi flour is perfect for making rotis, dosas, idiyappam, porridge, laddus, and baked goods.

Net Quantity	600G
Shelf Life	6 MONTHS
Ingredients	100% Pure Ragi (Finger Millet) Flour
Storage Advice	Store in a cool, dry place away from direct sunlight and moisture. Transfer to an airtight container after opening.
Usage	Prepare soft rotis, dosas, or porridge. Mix with wheat flour for nutrition-rich chapatis. Use in making traditional dishes like ragi malt, laddus, and mudde.
Allergen Info	NA
Country of Origin	India

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RAGI FLOUR 600G

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