Aromacy Pearl Flour is made from 100% natural Pearl Millet (Bajra/Kambu), stone-ground to preserve its nutrients, fiber, and earthy flavor. Pearl millet is a traditional super grain, rich in iron, calcium, protein, and antioxidants, making it an ideal choice for diabetes-friendly, heart-healthy, and weight management diets. It helps improve digestion, bone strength, and energy levels. Perfect for making rotis, dosas, porridges, and baked dishes.